Buns & Rolls

You might call these English Muffins, but we call them Royale Muffins. A breakfast staple. Best split with a fork for those nooks and crannies. 

Our Thai Vegan BAOs are made from scratch. They are totally fat-free with four different fillings which are vegan BBQ, vegan vanilla, vegan chocolate, and vegan sweet bean. 

Classic buttery dinner rolls. Ingredients: wheat flour, milk, butter, eggs, sugar, chives, thyme, salt, yeast.

Freshly milled whole wheat flour. I glaze the rolls while they are hot. Yummy!

Spiral sweet roll made with fresh-squeezed orange juice and spiced with cardamom. Ingredients: wheat flour, orange juice, butter, egg, sugar, salt, cardamom, yeast.

Classic buttery dinner rolls. Ingredients: wheat flour, milk, butter, eggs, sugar, salt, yeast.

Twisted sweet or savory loaf of bread with a selected filling twisted throughout. Ingredients: wheat flour, milk, eggs, butter, maple sugar, pecans, cinnamon, salt, yeast.

Twisted sweet or savory loaf of bread with a selected filling twisted throughout. Ingredients: wheat flour, water, eggs, garlic olive oil, basil salt, yeast.

Found from Poland to Croatia and most everywhere in between, Potica is commonly referred to as a nut roll in America. Ours is baked with ground walnuts, local AZ honey,...